Description:

Turkish food is one of the World’s Top Cuisines alongside French and Chinese food. However if you are wondering why it is one of the world cuisines, you can find the answer through this cooking class! Turkish food uses a lot of fresh vegetables. Anne (meaning Mother in Turkish) who supports the household with her delicious food, will teach you everything you need to know about Turkish food.

After the class and food, there is a Turkish coffee service from Anne.

Dishes:

-Yaprak Sarma

-Biber Dolma or Kabak Dolma

-Taze Fasulye

Program Times: 10:00-13:00

Depending on the pick up/drop off location. the times may vary.

In Istanbul, the pick up/drop off locations are in the old city center or New Town. 

If the pick up/drop off location is on the Asia side or close to the airport on the European side, please let us know.

About the Program

Latest Booking: Please book at least 3 days in advance of your desired lesson date before 18:00 (time in Turkey)

We can arrange something last minute as well so please contact us.

*This program will take place at a local home and the Turkish mother will teach the class. She will explain everything in Turkish.